Torta St. Honorè

Torta St. Honorè

Cocoa-and-vanilla-flavoured gelato with sponge cake and filled éclairs.

Torta St. Honorè

Cocoa-and-vanilla-flavoured gelato with sponge cake and filled éclairs.

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Ingredients

Rehydrated skimmed milk - Glucose syrup - Sugar - Sponge 6,5% (Eggs, Wheat flour, Sugar, Potato flour, Honey, Emulsifier: mono- and diglycerides of fatty acids, Raising agents: diphosphates, sodium carbonates) - Alcoholic syrup 5% (Water, Glucose syrup, Alcohol 10%, Flavouring) - Coconut oil - Cream puffs 3% (Eggs, Wheat flour, Egg whites, Coconut oil, Raising agents: diphosphates, sodium carbonates, ammonium carbonates, Salt) - Butter - Egg yolk 1% - Milk proteins - Marsala wine 0,5% (contains sulphites) - Alcohol - Cocoa 0,3% - Emulsifier: mono- and diglycerides of fatty acids - Gelling agent: pectins - Stabilizers: sodium alginate, locust bean gum - Flavourings (contains eggs and sulphites)

Declared weight: 750 g

Allergens: May contain Peanuts, Soya, Nuts, Mustard.

Nutrition declaration

 
Per 100g
Per portion
Energy (kcal)
231 kcal
kcal
Energy (kJ)
970 kJ
kJ
Protein
4,0 g
g
Carbohydrate
30 g
g
of which Sugars
24 g
g
Fat
8,6 g
g
of which Saturates
6,8 g
g
Salt
0,30 g
g